Caramel Apple Bars (via my baking addiction) Ingredients 2 cups sifted all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 cup butter or margarine, melted 1 cup packed brown sugar 1 cup white sugar 2…
Caramel Apple Bars (via my baking addiction) Ingredients 2 cups sifted all-purpose flour 2 teaspoons baking powder 1/2 teaspoon salt 1/2 teaspoon ground cinnamon 1/2 cup butter or margarine, melted 1 cup packed brown sugar 1 cup white sugar 2…
Oh. Perfect. Pristine. Running weather! Super breezy & cloudy. I think the wind actually slowed our pace, but it was fun to run in. Perfect shirt, right? Ayiyi! My hair was even swinging in the wind! We covered 3.69 miles…
I’ve been inspired ever since I we went to Sazza to create some kind of peach dessert pizza at home. I started out with my fruit pizza crust recipe from this summer. Bonus: The crust was going to be a…
The whole McMillin clan is coming over tonight! It’s the first time since Christmas so we’re really excited. Luke & Erin’s flight to our wedding was tragically cancelled and impossibly delayed so they’re making this visit to make it up…
Hope you had an awesome Marathon Monday! I spent the day hanging with my mom and baby sisters. We conquered the printer and how to layout the invitations. Then, we made a trip to my Grandma’s at the farm. My…
I saw this recipe online today, and my mouth started watering. I’m not a vegetarian. At all. I just have an unnatural fear of touching raw meat. This irrational fear is compounded by the fact that there is a butcher…